Foodies
Wild About: Permaculture, Foraging, and Wild Flavour from County Wexford
Malcolm and Fiona Falconer left London for a smallholding in Monamolin, Co. Wexford, and built Wild About — a multi-award-winning artisan food company making chutneys, preserves, dressings, oils, and syrups from wild and homegrown seasonal ingredients.
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