In the village of Barntown just outside Wexford town, Sebz Restaurant has been serving seriously good contemporary Irish food since 2018. The kind of place that makes a county proud.
Tag: local-produce
Wild & Native on Rosslare Strand is one of the most awarded seafood restaurants in the South East — a young couple’s passionate project that has grown into a genuine dining destination, celebrating the best of what arrives at Wexford’s door from the sea.
On Patrick Street in the heart of Waterford City, Momo has become one of the most respected restaurants in the South East — a multi-award winning address that champions local producers and brings real finesse to a relaxed, inclusive setting.
The Ballycross Apple Farm in Bridgetown, Co. Wexford, has closed its doors to visitors — but the hand-pressed apple juices it spent decades perfecting are still being made and sold through Irish retailers. The orchard’s story continues in every bottle.