The Pure Food Company makes hand-crafted pestos, harissa, sauces and preserves from locally grown organic produce, native wild plants, and their own fruit and veg. Multiple award-winners — and everything exactly as pure as the name suggests.
Tag: Waterford
Marie Power grew up on the Copper Coast of Co. Waterford and has spent nearly two decades teaching people to understand, harvest, and cook with Irish seaweed. The Sea Gardener is part food producer, part educator, part force of nature.
For nearly seven years, Finders Keepers on Michael Street was one of Waterford City’s most beloved independent shops — stocking over 60 small brands from Ireland, the UK, and beyond. The physical store closed in September 2024, but the online shop carries on.
On Patrick Street in the heart of Waterford City, Momo has become one of the most respected restaurants in the South East — a multi-award winning address that champions local producers and brings real finesse to a relaxed, inclusive setting.
Brian and Yvonne Dillon are Ballymaloe-trained chefs who set up Nutrilicious Food Co in Dungarvan in 2016. Their range of clean, nutritious meals, snacks, and curry pastes is free of preservatives, additive-free, and available in Ardkeen and at Dungarvan market.
In the heart of Waterford City, The Vintage Factory stocks a meticulously curated selection of men’s and women’s vintage clothing — handpicked pieces from across the decades at prices that reward the hunt.
Since 1921, Walsh’s Bakehouse on Mount Sion Avenue has been one of the custodians of the Waterford Blaa — Ireland’s most famous protected bread, and the morning ritual of a city. Three generations and a hundred years later, the rolls are still perfect.
The Olive Tree brings Spanish tapas and a thoughtful wine list to The Mall in Waterford City, right in the heart of the Viking Triangle. A local favourite for lunch, dinner, and everything in between.
One of Ireland’s original craft breweries, Dungarvan Brewing Company has been making authentic Irish ales and stouts in west Waterford for over a decade. Under energetic new American ownership since 2023, the story continues.
When Kyoto opened on High Street in 2015, it was the first Japanese restaurant in Waterford City. It brought sushi, ramen, bento boxes, and a genuinely different approach to eating out to a city that was ready for it.